La Marine - Gastronomic Cuisine
Noirmoutier-en-l'île
Presentation
Alexandre Couillon, chef of the "La Marine" restaurant in L'Herbaudière, was awarded his 3rd Michelin star on Monday 6 March 2023!
A creative cuisine using seasonal produce, based on the flavour of the dishes, in a contemporary setting. Elegant and modern, the restaurant's dining room evokes the spirit of an exceptional cruise, of a journey close to the Chef's story, creating unforgettable memories.
Live to the rhythm of the tides on the island of Noirmoutier, understand the island's terroir, which is harvested and fished on a daily basis, and sample Alexandre Couillon's marine and plant creations: welcome to the world of La Marine!
A creative cuisine using seasonal produce, based on the flavour of the dishes, in a contemporary setting. Elegant and modern, the restaurant's dining room evokes the spirit of an exceptional cruise, of a journey close to the Chef's story, creating unforgettable memories.
Live to the rhythm of the tides on the island of Noirmoutier, understand the island's terroir, which is harvested and fished on a daily basis, and sample Alexandre Couillon's marine and plant creations: welcome to the world of La Marine!
Features
Critères principaux
No pets allowed
Environment
Harbor view
Means of payment
Credit card
Cash
Cheque
Picture gallery
